reheating carbonara

2 Best Ways to Reheat Carbonara To Savor Its Flavors

Pasta carbonara is an ultimate Italian dish originating from the Rome region, Italy. The authentic recipe typically calls for diced cured pork (pancetta or bacon), egg yolks, hard cheese (Parmesan or Pecorino Romano), and black pepper. Meanwhile, non-traditional recipes may use heavy cream to thicken the sauce. This simple pasta dish is cheesy, creamy, and …

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