A barbecue party is incomplete without the tangy, refreshing coleslaw on the side. Whether vinegar-based or with mayonnaise, both types are equally delicious. When it comes to hosting a party, we often overestimate how much our guests will eat. We inevitably have to deal with leftovers, so they don’t end up in the garbage. While […]
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Guacamole (or shortened as guac) is an exceptionally popular condiment in North America and around the world. While commercially-prepared guacamole is easy to find, making it at home is quick and easy. Whether having a movie night or craving for late-night snacks, nachos with guacamole can never go wrong. But, what about leftovers? How do
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Have you been battling with what to make for dinner this week? It can be hard to come up with new recipes lately, so why not try a new system? This week you could try making foods that start with the letter U, and you will be surprised at how many options are out there.
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Cranberry sauce is an absolute must for Thanksgiving or Christmas dinner. This sweet, tart sauce is a perfect condiment for turkey and chicken, pork, ham, and whatnot. After the festive holiday, we often end up with leftovers of this and that. One thing that comes to mind is how to preserve these leftovers. With one
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Alfredo sauce is one of the most popular pasta sauces in America. It is widely available in the store, but making it from scratch is not difficult either. Besides being served with pasta, this Italian-American sauce also makes a perfect pair for roast vegetables, potatoes, and other savory dishes. When it comes to family dinner,
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If you live in North America, chances are you’re familiar with half-and-half. This dairy product is typically added to coffee and used in many cooking recipes. One day, you have a half-full carton of half-and-half that’s been in the fridge for a few days. So, you’re thinking of a way to extend its shelf life:
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Gravy is a perfect complement for savory meals. This flavorful sauce is an absolute must for roasts, mashed potatoes, Swedish meatballs, meatloaf, and your special Thanksgiving turkeys. But, if you have prepared much more than your guests can eat, how long can you refrigerate gravy? Can you freeze gravy to extend its shelf life? A
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Ricotta cheese is one of the most famous cheeses used in many sweet and savory dishes. This Italian cheese is the secret ingredient to make a scrumptious cheesecake and delectable pasta dishes. Some recipes may only need a small amount of the cheese. The leftover cheese has been sitting in the fridge for a few
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Cottage cheese goes perfectly with various foods from fruit platter, combined with yogurt, spread on toast, or dipping sauce. This creamy cheese is incredibly versatile to use and also low in calories. That’s why it is often used as a healthier substitute for traditional mayonnaise. Whether having too much leftover or buying a few extra
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Frittata is a popular option for a quick breakfast or brunch. This Italian omelet is not only delicious but also easy to prepare. One day, you have way too much leftover frittata to finish within a couple of days. Naturally, you’re wondering if freezing frittata can lengthen its shelf life. Perhaps, frittata is one of
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