Parsley seems to be everywhere as it is part of many cuisines, from Italian to Middle Eastern. It can be hard to find fresh parsley sometimes though, and the dry kind may not be enough. There is also a small percentage of people that hate the smell or taste of it. Whatever the reason may …
Top 7 Parsley Substitutes For Any Delicious Dish You Want to Prepare Read More »
Wheat flour is a common choice for making recipes like bread, pizza, or pasta, as it is nutritious and dense. That’s why, there are many reasons to know what alternatives to use, as some people have severe wheat allergies, some are following a gluten-free diet, and simply because some grocery stores are running low of …
Top 5 Nutritious Wheat Flour Substitutes For All Your Baking Needs Read More »
Are you out of baking powder or flour in the middle of baking? Or maybe missing garam masala or curry powder while trying out an Indian recipe? Even worse you forgot to pick an item from the store. You’re tight on time and going back to the store isn’t an option. Some ingredients, especially the …
The Ultimate Guide to Ingredients Substitution When Cooking Your Foods Read More »
Who hasn’t had thyme before? Whether fresh or dry, this herb is a common ingredient in many cuisines. If a recipe calls for thyme, it is very important, so you need to know what other substitutes can be used instead. If you like Mediterranean cuisines, such as Italian, Greek, or Spanish, then you know thyme …
6 Best Thyme Substitutes That Will Become A Staple In Your Kitchen Read More »
In a time where it seems like everyone is baking, it can be hard when you have a gluten allergy or sensitivity. This is when almond flour comes to the rescue! But what if you run out of it? Or your grocery store doesn’t have any? Don’t fret as there are some options out there …
Top 5 Healthy Almond Flour Substitutes For Your New Baking Recipes Read More »
Evaporated milk, sounds a bit weird, right? Well, we’ve all been there, about ready to start cooking, and then we realize there is this one ingredient we missed in the list – evaporated milk. Since it is easy to use and comes in a can, many have it handy in their pantry for constant use, …
6 Best Equally Delicious Evaporated Milk Substitutes You Should Know Read More »
Hoisin sauce is a popular ingredient in Asian dishes, sometimes regarded as the ideal glaze for meat dishes. It is also commonly added to marinades and soups. Some people love the sweetness and use it in other cuisines. But if you can’t find any hoisin, your dish doesn’t have to suffer if you know what …
5 Best Flavorful Hoisin Sauce Substitutes For Your Recipes Read More »
Now that everyone is cooking and baking more than ever, parchment paper sales are off the charts. While many use parchment paper for baking purposes, there are moments when it becomes extremely necessary but unavailable. What can you do if your grocery store is running low of it? Other kitchen tools can save the day …
5 Handy and Cheap Parchment Paper Substitutes for Every Occasion Read More »
Breadcrumbs are used in so many dishes that they are often found in most kitchen pantries. If you like meatballs, fried calamari, or chicken nuggets, then you surely have used breadcrumbs before. While they are widespread, there are many reasons why people may want to use another ingredient, including health reasons, or even allergies. Some …
Top 7 Tasty and Easy-To-Use Bread Crumbs Substitutes For Your Recipes Read More »
Garam masala is a staple in Indian cuisine and has become popular in other cuisines as well. This is a good reason to always have this spice in handy. Sometimes though, finding garam masala can prove to be quite an odyssey, especially if you don’t have a store with a wide variety of spices near …
5 Best Aromatic Garam Masala Substitutes For A Delicious Dish Read More »